1st YEAR – 60 CP
| Full-Time / Part-Timee | |||||
|
Course |
L |
S |
LP |
CP |
|
| 1. 2. 3. 4. 5. 6. 7. 8. |
Business Information Science Application of Statistical Methods First Foreign Language I (Eng., Ger.) Second Foreign Language I (Ital., Ger.) Fundamentals of Marketing in Tourism Fundamentals of Management in Tourism Business Communication Business System Economics |
35/12 35/12 40/13 40/13 42/14 42/14 30/10 42/14 |
10/3 32/11 32/11 32/11 40/13 40/13 30/10 30/10 |
40/13 15/5 12/4 |
8 7 7 8 8 7 7 |
| Total | 306 | 246 | 67 | 60 | |
2nd YEAR – 60 CP
| Full-Time / Part-Time | |||||
|
Course |
L |
S |
LP |
CP |
|
| 1. 2. 3. 4. 5. 6. 7. 8. |
Fundamentals of Tourism Studies Introduction to Sustainable Development in Tourism First Foreign Language II (Eng., Ger.) Second Foreign Language II (Ital., Eng., Ger.) Accounting and Financial Aspects of Business Business Systems in Tourism Human Resources in the Tourism Sector Trends in the Tourism Sector |
42/14 42/14 40/13 40/13 42/14 42/14 42/14 42/14 |
40/13 40/13 32/11 32/11 30/10 40/13 40/13 30/10 |
8 8 7 7 8 8 7 7 |
|
| Total | 322 | 284 | 60 | ||
3rd YEAR – 60 CP
| Full-Time / Part-Time | |||||
|
WELLNESS TOURISM – Module subjects |
L |
S |
LP |
CP |
|
| 1. 2. 3. 4. 5. |
Health and Spa Resort Management Marketing of Services in Tourism Module elective subject Module elective subject Elective subject Professional training / Work practice Diploma paper |
42/14 42/14 42/14 42/14 42/14 |
40/13 40/13 30/10 30/10 30/10 |
8 8 7 7 7 13 10 |
|
| Module Total |
210 | 170 | 60 | ||
|
EVENT MANAGEMENT – Module subjects |
|||||
|
1. |
Event Management Marketing of Services in Tourism Module elective subject Module elective subject Elective subject Professional training / Work practice Diploma paper |
42/14 |
40/13 |
8 8 7 7 7 13 10 |
|
| Module Total |
210 | 170 | 60 | ||
|
SPORTS MANAGEMENT – Module subjects |
|
|
|
|
|
|
1. |
Management of Sports Organisations Organisation and Marketing of Sports Events Module elective subject Module elective subject Elective subject Professional training / Work practice Diploma paper |
42/14 |
40/13 |
8 8 7 7 7 13 10 |
|
| Module Total |
210 | 170 | 60 | ||
|
TOURISM MARKETING – Module subjects |
|
|
|
|
|
|
1. |
Marketing of Services in Tourism Marketing Research in Tourism Module elective subject Module elective subject Elective subject Professional training Diploma paper |
42/14 |
40/13 |
8 8 7 7 7 13 10 |
|
| Module Total |
210 | 170 | 60 | ||
(*) – Type of work depends on the selected subject
The implementation of the study programme for part-time students comprises at least one third of the full-time programme.
In Year 3 the Student selects one of the four modules, consisting of two compulsory subjects and 3 elective subjects among the range of 12 subjects. Two elective subjects must be selected from the selected module subjects, while the third subject is chosen from a list of 12 elective subjects in the Tourism programme.
Students can select the third elective subject from other two undergraduate programmes or from any other (1st cycle) higher education social science programme in Slovenia or abroad in accordance with faculty regulations.
At individual locations we provide modules and elective subjects, selected by the majority of students. Students can also attend lectures provided at another location.
SELECTIVE COURSES OF THE PROGRAMME MODULES
| WELLNESS TOURISM module | |||||
|
Course |
L |
S |
LP |
CP |
|
|
1. |
Trends in Eco and Wellness Tourism Hotel Management Food Service Activities |
42/14 |
30/10 |
|
7 7 |
| Total | 126/42 | 90/30 | 21 | ||
| EVENT MANAGEMENT module | |||||
|
Course |
L |
S |
LP |
CP |
|
|
1. |
Trends in Event Management Financing Tourism Services Leisure Activities |
42/14 |
30/10 |
|
7 7 7 |
| Total | 126/42 | 90/30 | 21 | ||
| SPORTS MANAGEMENT module | |||||
|
Course |
L |
S |
LP |
CP |
|
|
1. |
Sports Tourism Management Leisure Activities Financing Tourism Services |
42/14 |
30/10 |
|
7 7 7 |
| Total | 126/42 | 90/30 | 21 | ||
| TOURISM MARKETING module | |||||
|
Course |
L |
S |
LP |
CP |
|
|
1. |
Purchasing in Tourism Tourist Destination Management Customer Relationship Management |
42/14 |
30/10 |
|
7 7 7 |
| Total | 126/42 | 90/30 | 21 | ||
Index:
L – Lectures
S – Seminars
T/LP – Tutorials / Lab Practice
CP – Credit Points according to ECTS
Elective subject:
Students can select among the following subjects: Innovation Management in Tourism, Tax Regulations in Tourism, Psychology and Ethics, Quality Management in Tourism, Knowledge Management within a Tourist Organisation, Acquisition of EU Funding, Organisational Culture, Third Foreign Language (Ital.), Legal Relationships in Tourism, Gambling and Show Business Tourism, Cultural Heritage in Slovenia, and Modern Electronic Business in Tourism, Application of Blockchain Technology and Cryptocurrencies.